I LOVED Italian Bread pizza night…the Italian bread is bigger and softer, making for a great pizza. It was fun to be creative and mix up the toppings on each of the pizzas (2 large breads cut into smaller pieces). We used meatballs, spinach, ham, and olives. There was no need for sauce with just a bit of olive oil, though Hubby said the spinach was better than having sauce.
Using shake and bake is always easy to use when making pork cutlets. I used the left over shake and bake to coat apples…boy they were great even Dino liked them. Along with the cutlets, we had string beans and potatoes.Knorr’s Parmesan Bacon noodles, paired with broccoli and cauliflower with cheesy chicken cutlets made a great meal. Dino was crazy for the noodles.
We got sick, very sick…I can only think that the chicken was bad…even though it smelled fine. There was nothing else that we ate that made us sick. Dino recovered faster than me…thankfully.
On Friday, I continued with our scheduled dinner, but didn’t have elbows like I thought we did. I used ditalinni instead. It came out great, and even though I was feeling icky, I had bit. I sprinkled some cheese on Dino’s and he LOVED it. Definitely one of our favorites.
On Saturday, plans changed and we decided to eat out instead. We went to a local pizza place that offers TONS of great toppings for pizza. Dino wanted broccoli on his pizza-he makes me proud. I got the jazz pizza, which is spinach, broccoli, mozzarella, ricotta, and feta on a sauceless pizza. It was amazing. Dino even had a few bites of my pizza and liked it.
What meals did you plan? How did they work out? Did you change plans?
Possibly linking up with one or more of these blog hops…