Turkey Meatloaf with Roasted Veggies



All recipes and meals are made with organic, real food and/or NON-GMO products.

real food meals

meatloaf with potatoe and cauliflowerTurkey Meatloaf with Roasted Potatoes and Cauliflower

meatloaf with potatoe and cauliflower COLLAGE

Ingredients:

~ organic ground turkey
~ organic ground beef
~ organic olive oil
~ organic Italian, BBQ, and turmeric seasoning
~ organic potatoes
~ organic cauliflower
~ organic egg
~ organic cut garlic, leeks, and chives
~ organic honey mustard dressing

Meatloaf Directions:

1. mix ground turkey and meatloaf with egg, seasoning of choice, and breadcrumbs
2. form meat into two or three loafs and place on oiled cast iron skillet, bake at
3. in a blender mix dressing with garlic, leeks, and chives with water, then set aside
3. bake at 350 degrees for about thirty minutes or until cooked, remove when halfway cooked and pour over dressing mix  and continue cooking. 

Veggies Directions:

1. cut potatoes and mix with cauliflower
2. marinate with olive oil, butter, seasoning of choice
3. broil for ten minutes, then try to turn over as much of the veggies as you can
4. broil for another ten minutes

AJ LOVED it so much he wanted it two nights in a row!!!!meatloaf with potatoe and cauliflower4

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Yes, buying organic/NON-GMO is expensive. Until there is a big change in food production and what consumers buy, healthy choices will always be more expensive. If you want to start small with organic…here are some great tips.

How to eat organic on a budget. Practical ways to eat well when you can’t afford organic. Dear Mom who can’t afford organic.

Products that participate in and are NON-GMO can be found here

http://www.100daysofrealfood.com/       http://foodbabe.com/

<br /><br /><br /><br /> I'm Leah Segedie. After losing 100 lbs, I discovered the meaning of real health. Come join with me and I’ll share it with you.

Want to see who I’m linking up with…check out my link party page HERE

Tortellini with Roasted Broccoli



All recipes and meals are made with organic, real food and/or NON-GMO products.

real food meals

Tortellini with Roasted Broccoli

tortelinni with roasted broccoli collage

Ingredients:

~ organic cheese tortellini
~ organic whole broccoli cut into small pieces including the stems
~ organic butter and olive oil
~ organic Italian seasoning
~ organic buns and ketchup

Directions:

1. boil tortellini according to directions
2. coat broccoli in olive oil and seasoning of choice, then bake at 350 for ten minutes
3. then broil broccoli for twenty minutes, mixing the broccoli and turning them over after ten minutes
3. mix the tortellini and broccoli and extra melted butter and olive oil

A BIG HIT! Plus it’s versatile, you can add any veggie of your choice or mix a few together.  

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Yes, buying organic/NON-GMO is expensive. Until there is a big change in food production and what consumers buy, healthy choices will always be more expensive. If you want to start small with organic…here are some great tips.

How to eat organic on a budget. Practical ways to eat well when you can’t afford organic. Dear Mom who can’t afford organic.

Products that participate in and are NON-GMO can be found here

http://www.100daysofrealfood.com/       http://foodbabe.com/

<br /><br /><br />
I'm Leah Segedie. After losing 100 lbs, I discovered the meaning of real health. Come join with me and I’ll share it with you.

Want to see who I’m linking up with…check out my link party page HERE

Slow Cooker Roasted Chicken

real food meals

chicken dinner5

Say what? Roasted chicken in a slow cooker? No way! YES  WAY! Other recipes called for putting a roasting rack in your slow cooker, I didn’t have one. Then I found THIS recipe from Family Fresh MealsAll I had to do was put 4 tin foil balls on the bottom of the slow cooker and put my chicken on top.  SUPER EASY

whole chicken

The first thing I did was remove the chicken from its original bag, put in in my own freezer bag with olive oil, water, and seasoning of choice. Make sure you get seasoning in the chicken too. Then I popped it in the freezer. Days later when I decided to make it, I took it out of the freezer…the seasoning marinated into the chicken as it defrosted.

chicken dinnercllage

Ingredients:

~ organic whole chicken
~ organic potatoes
~ organic carrots
~ organic couscous
~ organic butter and olive oil (amount depends on preference)
~ organic coconut oil (amount depends on preference)
~ organic Italian seasoning (amount depends on preference)

Directions Chicken:

1. place four tin foil balls on bottom of slow cooker, pour 1/2 cup water in, and place chicken on top. (Rub on extra seasoning if you choose)
2. Turn on slow cooker to high for six hours
3. When chicken is done,, place in pan or cast iron skillet carefully, and broil for ten minutes on each side to make sure skin is crispy.

Directions Veggies and Couscous:

1. Cut potatoes and veggies, coat generously in oils and seasoning, place in oven and bake for ten minutes at 350 degrees.
2. Then broil veggies for another 10/15 minutes to preference. Make sure to turn over and mix veggies so both sides get equally broiled.
3. Boil couscous according to directions, add butter, olive oil and seasoning for flavor.  (I buy it from the bulk section at Whole Foods and only get what I need for the week).

What a tasty and flavorful meal! So easy or a weekend, then you have leftovers for the week. 

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Yes, buying organic/NON-GMO is expensive. Until there is a big change in food production and what consumers buy, healthy choices will always be more expensive. If you want to start small with organic…here are some great tips.

How to eat organic on a budget. Practical ways to eat well when you can’t afford organic. Dear Mom who can’t afford organic.

Products that participate in and are NON-GMO can be found here

http://www.100daysofrealfood.com/      http://foodbabe.com/

<br /><br /><br /><br /><br /><br /><br /><br /><br /> I'm Leah Segedie. After losing 100 lbs, I discovered the meaning of real health. Come join with me and I’ll share it with you.

Want to see who I’m linking up with…check out my link party page HERE

Broccoli, Beans, and Rice



All recipes and meals are made with organic, real food and/or NON-GMO products.

real food meals

Broccoli, Beans, and Rice

broccoli and bean with rice cover

Rice meals are a big hit with AJ, because it’s versatile, hearty, and filling. The best part is they make great leftovers: quesadillas (shown below), add to soup, throw on nachos, mix into eggs for a great breakfast, or throw them in enchiladas.

What do you do with your leftover rice and beans dinner?

Ingredients:

~ organic broccoli (one head chopped into small pieces)
~ organic and NON-GMO canned kidney beans (1 can)
~ organic rice (1 cup dry)
~ organic butter and olive oil (amount depends on preference)
~ organic Italian seasoning (amount depends on preference)

Directions:

1. Boil rice according to directions, add butter, olive oil and seasoning for flavor.  (I buy it from the bulk section at Whole Foods and only get what I need for the week).
2. Then turn down heat and simmer rice, adding more seasoning and butter if you prefer.
3. Add 1/2 cup extra water and add canned (drained) beans and chopped broccoli

4. Mix all the ingredients and cover to continue simmering
5. Continue checking every ten minutes until all the water has been absorbed and rice is soft. Mix and fluff with fork. 
6. Remove from heat and serve 

Sprinkle cheese on top for extra flavor. 

LEFTOVERS: Quesadillas

quesadilla collage

Ingredients

~ organic tortillas (I used white tortillas, because whole wheat doesn’t always agree with me)
~ shredded cheese of choice
~ leftover rice, beans, and veggies

Directions

1. Place tortilla on heated cast iron skillet
2. Layer shredded cheese, then the leftover rice, beans, and broccoli, then another layer of cheese
3. Top with another tortilla. 
4. After five minutes carefully flip over, the cheese will have melted all the ingredients into the tortilla. 
5. Remove from heat when cooked, slice into sections and serve. 

I can put anything in a quesadilla an AJ will eat it up. 

How do you get your kids to eat leftovers?

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Yes, buying organic/NON-GMO is expensive. Until there is a big change in food production and what consumers buy, healthy choices will always be more expensive. If you want to start small with organic…here are some great tips.

How to eat organic on a budget. Practical ways to eat well when you can’t afford organic. Dear Mom who can’t afford organic.

Products that participate in and are NON-GMO can be found here

http://www.100daysofrealfood.com/       http://foodbabe.com/

<br /><br /><br /><br /><br /><br />
I'm Leah Segedie. After losing 100 lbs, I discovered the meaning of real health. Come join with me and I’ll share it with you.

Want to see who I’m linking up with…check out my link party page HERE